OVRLNDR® Travel Press - Brutrek Brewing

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BPA-FreeStain Free18/8 SteelHand Wash  Spill ProofDouble Wall Insulated 

These truly easy-to-clean travel French presses are perfect for commutes, road trips, outdoor brewing or just making coffee in the kitchen. The patented removable bottom makes clean-up a breeze, and the patented Bru Stop™ press makes for a smooth, never-bitter-tasting cup that won’t leave grounds in your smile.


  • Brews 24 fl.oz. of coffee or tea
  • Patented Removable bottom for easy cleaning
  • 18/8 restaurant-grade stainless steel body
  • BPA-free plastic-lined removable bottom
  • BPA-free components (top lid, press screen)



Bru-Stop™ Technology:

With patented Bru Stop™ technology, once fully pressed down, the Bru Stop™ plate creates a physical barrier between the grounds and brewed coffee or tea. Using tempered stainless steel, the plate flexes up while pressing and then springs back to a flat position – halting the coffee brewing process.


Product Features:

How to Brew:

Brewing camp coffee has just gotten easier. When you take the rich, full flavor of French Press Coffee, make it durable, can stay hot for hours AND is easy to clean, you get the OVRLNDR® by BruTrek®. A twist off the bottom where your coffee or loose leaf tea is stored after pressing is what makes this French Press special. Upgrade your camp coffee today and read why Fox News called the OVRLNDR® one of “the best gifts for people who love to travel.”

How to Brew with the BruTrek® OVRLNDR®:

1. Remove Lid.

2. Grind 44 grams (3-5 tablespoons) of coarse *VERY IMPORTANT* coffee

3. Add coffee grounds to OVRLNDR®.

4. Add hot water.

5. Wait 3-5 minutes.

6. Stir in the grounds.

7. Attach the lid to OVRLNDR®

8. Press coffee.

9. Enjoy your coffee or loose leaf tea right from the OVRLNDR® with the no-spill lid.

How to Clean:

1. Drink/Pour all coffee in OVRLNDR®.

2. Unscrew the bottom of the OVRLNDR® *VERTICALLY*

3. Dump remains (grounds and extra water) into compost or correct area.

4. Your Done!

Some pro tips: coarse coffee grounds are significant to ensure no grounds will get in your coffee. Some of the other technical things like 195 degrees and a wooden spoon are to get the most optimal brew and not the end all be all. Find what temperatures, stirs, amount of coffee and brewing temperature works best for YOU.

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